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After deglycosylation, "pure" sugar molecules will be empty if only aglycones are returned. An new setting could keep those as aglycone in such a case to not loose sugars completely in NP analyses.
The text was updated successfully, but these errors were encountered:
After deglycosylation, "pure" sugar molecules will be empty if only aglycones are returned. An new setting could keep those as aglycone in such a case to not loose sugars completely in NP analyses.
The text was updated successfully, but these errors were encountered: